With so many microbreweries around, companies are trying to find ways to separate themselves from the pack. It has to be done tastefully, but some brewers are using different and somewhat crazy ingredients in an attempt to draw customers their way. Whether they do this from purely a marketing perspective or because they actually taste better with a little Cabernet, veggies, or chilis is up for discussion. All we know is that these five beers are definitely different. Check out the five most outrageous beers after the jump!

The Super Bowl is nearly upon us, and with that comes the swarm of house parties and crowded bars filled with throngs of people ready to celebrate one of the most popular occasions in sports. Whether you’re a complete football fanatic or can only identify teams by what color their jersey is, you’re almost guaranteed to be drinking and eating your Super Bowl Sunday away. While the nation celebrates from coast to coast with their beverage of choice, here are some breweries representing the home states of the Pittsburgh Steelers and Green Bay Packers. Make sure to vote in our poll after the jump!

We’re sure you’ve already seen fruit in beer. Even things such as coffee and chocolate are more commonplace these days than they were years ago. But what about vegetables in beer? Or chilis in your suds? Some brewers even create ales aged in wine barrels, which take on Cabernet Sauvignon flavors with sour tendencies. Some of these might be excellent, while others could be a complete train wreck. It’s up to you to decide.