A college diet usually consists of a lot of Ramen, which costs a fraction of a dollar at the grocery store.  Any food item above ten dollars is usually out of the question unless everyone is throwing in on some pizza.  The following food items all represent the most expensive examples of food in the world of over-indulgence.  Most of us will only dream of what these delicacies taste like.

At some point in your life, possessing the ability to purchase something outside the realm of 30 packs and plastic jugs of vodka will prove to be a valuable asset. Whether it’s a candlelight dinner with a nice steak, or a casual meal of fresh seafood, there are plenty of subtle tips which can point you in the right direction for selecting the right wine for dinner. This doesn’t have to be a headache inducing, frustrating experience either, as it doesn’t really take a connoisseur to make a decent choice.

Men’s Journal asked Adam Perry Lang of top New York barbecue joint Daisy May’s to test-drive six new grills. He tells us what sizzles and what fizzles while offering Tip’s From The Pro all along the way. No, we won’t tell you what BBQ’s he said we’re best, but we will share with you Lang’s ever valuable BBQ tips.

The snow has melted, the temperatures are rising, and bikinis are starting to pop up everywhere (thank God). All that can only mean one thing — the season of the BBQ has begun!

As men we are hardwired to do some things, one of them is being able to cook dead animals over an open fire.